Shaanxi Fruiterco Biotechnology Co.,Ltd.
Plant extracts,Cosmetic raw materials,Nutritional additives
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Shiitake Mushroom Extract
Lentinus Edodes Extract
Polysaccharides 10%-50%
Brown Powder
ISO,Halal,Kosher,Organic
Healthcare,Food Additives
2 Years
1kg/Bag, 25kg/Drum
Mushroom extract is rich in lentinan, more than 10 kinds of amino acids, vitamins B1, B2, PP, mineral salts and crude fiber.
Mushroom polysaccharide is an effective active ingredient extracted from selected fruiting bodies of Lentinus edodes. It has fragrant smell, rich nutrition and remarkable effect.
| Product Name: | Shiitake Mushroom Extract |
| Botanical Source: | Lentinus Edodes |
| Used part: | Fruit body |
| Spec./Purity: | 10:1 20:1 30:1 Polysaccharides 10%-50% |
| Appearance: | Brown Powder |
Mushroom extract has good antiviral effect and almost no toxic side effects.
The mushroom extract has certain inhibitory effect on Bacillus subtilis, Escherichia coli, Staphylococcus aureus and Saccharomyces cerevisiae, and the antibacterial effect increases significantly with the increase of extract concentration.
Mushroom polysaccharide double-stranded ribonucleic acid has anti-cell proliferation and anti-cancer effects
As an immunomodulator, shiitake mushroom extract can stimulate the maturation, differentiation and proliferation of immune cells.
The water extract of shiitake mushroom has a scavenging effect on hydrogen peroxide and a certain scavenging effect on O2 produced by the xanthine-xanthine oxidase system.
Mushroom polysaccharide has anti-chronic hepatitis effect
Anti-platelet aggregation, lowering cholesterol, lowering blood pressure, anti-mutation effect, etc.
Mushroom extract is rich in lentinan, more than 10 kinds of amino acids, vitamins B1, B2, PP, mineral salts and crude fiber.
Mushroom polysaccharide is an effective active ingredient extracted from selected fruiting bodies of Lentinus edodes. It has fragrant smell, rich nutrition and remarkable effect.
| Product Name: | Shiitake Mushroom Extract |
| Botanical Source: | Lentinus Edodes |
| Used part: | Fruit body |
| Spec./Purity: | 10:1 20:1 30:1 Polysaccharides 10%-50% |
| Appearance: | Brown Powder |
Mushroom extract has good antiviral effect and almost no toxic side effects.
The mushroom extract has certain inhibitory effect on Bacillus subtilis, Escherichia coli, Staphylococcus aureus and Saccharomyces cerevisiae, and the antibacterial effect increases significantly with the increase of extract concentration.
Mushroom polysaccharide double-stranded ribonucleic acid has anti-cell proliferation and anti-cancer effects
As an immunomodulator, shiitake mushroom extract can stimulate the maturation, differentiation and proliferation of immune cells.
The water extract of shiitake mushroom has a scavenging effect on hydrogen peroxide and a certain scavenging effect on O2 produced by the xanthine-xanthine oxidase system.
Mushroom polysaccharide has anti-chronic hepatitis effect
Anti-platelet aggregation, lowering cholesterol, lowering blood pressure, anti-mutation effect, etc.
Complies