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Organic Blue Butterfly Pea Flower Extract Powder

  • Butterfly Pea Flower Powder

  • Clitoria Ternatea Powder

  • 10:1, Straight Powder

  • Blue Powder

  • ISO,Halal,Kosher,Organic

  • Healthcare,Food Additives

  • 2 Years

  • 1kg/Bag, 25kg/Drum

Availability:

Butterfly pea powder is rich in vitamin A, vitamin C and vitamin E, can also improve immunity, help and promote skin elasticity and collagen, promote brain vitality, prevent stomach pain, anti-depression, anti-stress, sedative, anti-convulsant, Ease of mood, etc.


Butterfly pea flower contains natural blue pigment, which is a rare natural food coloring and also has rich nutritional value. Can be used as food additives, health care products, etc.


Product NameButterfly Pea Flower Powder
Botanical SourceClitoria ternatea
Specification10:1, Straight Powder
AppearanceBlue powder
Shelf Life2 years


Benefits of Butterfly Pea Flower Powder

1. Moisturize the eyes.

2. Lower blood sugar.

3. Improve human immunity.

4. Is conducive to excretion.

5. Contains antioxidants.

6. It has the effect of firming the skin.

7. Reduce the risk of vascular fat embolism.

8. Make the hair black and shiny, and can be used as a component of shampoo or conditioner.

9. Helps dissolve blood clots.

10. Promote blood circulation.

COA OF Butterfly Pea Flower Powder


Analysis

Specification

Result

Test method

Physical Description




Appearance

Blue fine powder

Blue fine powder

Visual

Odor

Characteristic

Characteristic

Organoleptic

Particle size

95% pass 450 mesh

95% pass 450 mesh

Light scattering method

Chemical Tests




Identification

TLC

TLC

TLC

Loss on drying

8g/100g Max

4.01g/100g

3g/105℃/2hrs

Residue on Ignition

5g/100g Max

4.5g/100g

3g/550℃/4hrs

Heavy metals

10.0mg/kg Max

<10.0mg/kg

ICP-MS

Pb

3.0mg/kg Max

<3.0mg/kg

ICP-MS

As

2.0mg/kg Max

<2.0mg/kg

ICP-MS

Cd

1.0mg/kg Max

<1.0mg/kg

ICP-MS

Hg

0.5mg/kg Max

<0.5mg/kg

ICP-MS

Microbiology Control




Total plate count

10,000cfu/g Max

200cfu/g

Plate count method

Yeast & Mold

100cfu/g Max

10cfu/g

Plate count method

E. Coli

Negative/10g

Negative/10g

MPN count method

Salmonella

Negative/10g

Negative/10g

MPN count method

Staphylococcus aureus

Negative/10g

Negative/10g

MPN count method

Conclusion

Complies with the standards.

General Status

Non-GMO, ISO Certificated.

Packing and Storage

Packing: Pack in paper-carton and two plastic-bags inside.

Shelf life: 2 year when properly stored.

Storage: Store in a well-closed place with constant low temperature and no direct sun light.


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