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Bromelain Supplement 100% Natural Pineapple Enzyme Bromelain

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Bromelain Supplement 100% Natural Pineapple Enzyme Bromelain

Bromelain is a pure natural non-toxic and harmless protease.It is a thioprotease that can carry out various biochemical reactions such as protein hydrolysis.

Product Name: Bromelain
Other Name: Pineapple Enzyme
Specification: 50 000U/G - 1200 000U/G
Appearance: White Powder or Light Yellow Powder
CAS No.: 9001-00-7
MF: C39H66N2O29
Certificate: ISO,Halal,Kosher
Uses: Healthcare, Cosmetics, Medicine
Shelf life: 2 Years
Packing: 25kg/Drum

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Our bromelain is a group of sulfhydryl hydrolytic proteases extracted and refined from pineapple stems by bioengineering technology, with a molecular weight of 33000 and an isoelectric point of 9.55.

It can be widely used in food, health products, medicine and biological industries.

The main component of bromelain is a sulfhydryl-containing protease, and also contains peroxidase, acid phosphatase, several protein inhibitors and organically active calcium.

The active center of bromelain is sulfhydryl (—SH), which can carry out various protein hydrolysis and biochemical reactions.

CAS No.	9001-00-7	EINECS NO.	232-572-4
Molecular formula	C39H66N2O29	Melting point	234 - 235
Boiling point	656.2±55.0 °C at 760 mmHg	Refractive index	1.591
Density	1.4±0.1 g/cm3	Water solubility	Soluble in water, the aqueous solution is colorless to light yellow. Insoluble in ethanol.

Benefits of Bromelain:

1.Pineapple Enzyme Bromelain can inhibit tumor cell growth.

2.Pineapple Enzyme Bromelain can promote the absorption of nutrients.

3.Pineapple Enzyme Bromelain has a tender skin, the excellent efficacy whitening.

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Analysis	Specification	Result
Physical Description
Appearance	Light-yellow powder	Light-yellow powder
Odor	Characteristic smell of pineapple	Characteristic smell of pineapple
PH	5.0-8.0 (1% aqua)	5.0-8.0 (1% aqua)
Particle size	98% pass 100mesh	98% pass 100mesh
Extract solvent	Water	Water
Chemical Tests
Activity of enzyme	2400GDU/g Min	2403GDU/g
Residual on ignition	5.0% Max	2.3%
Loss on drying	5.0% Max	3.1%
Heavy metals	30.0mg/kg Max	<30.0mg/kg
As	2.0mg/kg Max	<2.0mg/kg
Pb	2.0mg/kg Max	<2.0mg/kg
Microbiology Control
Total plate count	10,000cfu/g Max	2000cfu/g
Total Coliforms	30cfu/g Max	<30cfu/g
Yeast and Mould	100cfu/g Max	<100cfu/g
Salmonella	Not detected in 25g	Absent
Conclusion	Complies with the Standard.
General Status	Non-GMO, ISO Certificated.
Packing and Storage
Packing: Pack in paper-carton and two plastic-bags inside.
Shelf life: 1 year when properly stored.
Storage: Store in a well-closed place with constant low temperature and no direct sun light.

Analysis	Specification	Result
Physical Description
Appearance	Light-yellow powder	Light-yellow powder
Odor	Characteristic smell of pineapple	Characteristic smell of pineapple
PH	5.0-8.0 (1% aqua)	5.0-8.0 (1% aqua)
Particle size	98% pass 100mesh	98% pass 100mesh
Extract solvent	Water	Water
Chemical Tests
Activity of enzyme	2400GDU/g Min	2403GDU/g
Residual on ignition	5.0% Max	2.3%
Loss on drying	5.0% Max	3.1%
Heavy metals	30.0mg/kg Max	<30.0mg/kg
As	2.0mg/kg Max	<2.0mg/kg
Pb	2.0mg/kg Max	<2.0mg/kg
Microbiology Control
Total plate count	10,000cfu/g Max	2000cfu/g
Total Coliforms	30cfu/g Max	<30cfu/g
Yeast and Mould	100cfu/g Max	<100cfu/g
Salmonella	Not detected in 25g	Absent
Conclusion	Complies with the Standard.
General Status	Non-GMO, ISO Certificated.
Packing and Storage
Packing: Pack in paper-carton and two plastic-bags inside.
Shelf life: 1 year when properly stored.
Storage: Store in a well-closed place with constant low temperature and no direct sun light.

Shaanxi Fruiterco Biotechnology Co.,Ltd.

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Bromelain Supplement 100% Natural Pineapple Enzyme Bromelain

Benefits of Bromelain:

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