Coconut Fruit Powder
Freeze-Dried Fruit Powder
white powder
Halal, Kosher,Organic
Food Additives,Healthcare Supplement
2 years
1kg/bag,25kg/drum
Availability: | |
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Coconut powder is made from dried and ground coconut meat, also known as copra. The copra is first dried in the sun or in a kiln and then ground into a fine powder. The powder can be further processed into various types based on the fat content and level of processing.
Desiccated Coconut: This is the most common type of coconut powder, with a low-fat content and a slightly sweet flavor.
Coconut Milk Powder: This powder is made by extracting the milk from the grated coconut meat, then drying and powdering it.
Creamed Coconut: This is a thicker and creamier form of coconut milk powder that can be used in cooking and baking.
Virgin Coconut Oil Powder: This powder is made by spray-drying virgin coconut oil, resulting in a powder that is easy to use and has a longer shelf life.
Good source of fiber: Coconut powder is a good source of dietary fiber, which can help promote healthy digestion.
High in healthy fats: Coconut powder is high in medium-chain triglycerides (MCTs), a type of healthy fat that can help boost energy and promote weight loss.
Rich in vitamins and minerals: Coconut powder contains a variety of essential vitamins and minerals, including potassium, magnesium, and iron.
Antimicrobial properties: Coconut powder has antimicrobial properties that can help protect against harmful bacteria and viruses.
Baking: Coconut powder can be used in baking to add flavor and texture to cakes, cookies, and other baked goods.
Smoothies: Coconut powder can be added to smoothies for a tropical flavor and added nutrition.
Curry: Coconut milk powder or creamed coconut can be used in curries and other savory dishes for added creaminess and flavor.
Beauty and skincare: Coconut powder can be used in DIY skincare recipes, such as face masks and body scrubs, for its moisturizing and exfoliating properties.
Coconut powder is made from dried and ground coconut meat, also known as copra. The copra is first dried in the sun or in a kiln and then ground into a fine powder. The powder can be further processed into various types based on the fat content and level of processing.
Desiccated Coconut: This is the most common type of coconut powder, with a low-fat content and a slightly sweet flavor.
Coconut Milk Powder: This powder is made by extracting the milk from the grated coconut meat, then drying and powdering it.
Creamed Coconut: This is a thicker and creamier form of coconut milk powder that can be used in cooking and baking.
Virgin Coconut Oil Powder: This powder is made by spray-drying virgin coconut oil, resulting in a powder that is easy to use and has a longer shelf life.
Good source of fiber: Coconut powder is a good source of dietary fiber, which can help promote healthy digestion.
High in healthy fats: Coconut powder is high in medium-chain triglycerides (MCTs), a type of healthy fat that can help boost energy and promote weight loss.
Rich in vitamins and minerals: Coconut powder contains a variety of essential vitamins and minerals, including potassium, magnesium, and iron.
Antimicrobial properties: Coconut powder has antimicrobial properties that can help protect against harmful bacteria and viruses.
Baking: Coconut powder can be used in baking to add flavor and texture to cakes, cookies, and other baked goods.
Smoothies: Coconut powder can be added to smoothies for a tropical flavor and added nutrition.
Curry: Coconut milk powder or creamed coconut can be used in curries and other savory dishes for added creaminess and flavor.
Beauty and skincare: Coconut powder can be used in DIY skincare recipes, such as face masks and body scrubs, for its moisturizing and exfoliating properties.