Shaanxi Fruiterco Biotechnology Co.,Ltd.
Plant extracts,Cosmetic raw materials,Nutritional additives
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Oyster Mushroom Extract
Pleurotus Ostreatus extract
Polysaccharides 10%-50%
ISO,Halal,Kosher,Organic
Healthcare,Food Additives
2 Years
1kg/Bag, 25kg/Drum
Oyster mushroom is an edible fungus, which is rich in nutrients and has the effect of chasing wind and dispelling cold, relaxing tendons and activating collaterals. It is used to treat waist and leg pain, numbness of hands and feet, and obstruction of muscles and collaterals. In addition, it has certain benefits for preventing cancer, regulating women's menopausal syndrome, improving human metabolism, and enhancing physical fitness.
| Product Name | Oyster Mushroom Extract |
| Latin Name | Pleurotus Ostreatus |
| Specification | Polysaccharide 10%-50% , 5:1 10:1 20:1 |
| Appearance | Brown yellow powder |
| Function | Anti-oxidation Anti-atherosclerosis Anti-cancer Improve immunity |
A high molecular polysaccharide active substance that exhibits biological activity in oyster mushrooms. The proteoglycan in oyster mushroom has a strong inhibitory effect on cancer cells and can enhance the immune function of the body. Regular consumption of oyster mushrooms can not only improve the metabolism of the human body and regulate the autonomic nerves, but also have obvious effects on reducing serum cholesterol, lowering blood pressure, and preventing and treating hepatitis, gastric ulcer, duodenal ulcer, and hypertension. The pharmacological effects mainly benefit from the activity of oyster mushroom polysaccharide.
Oyster mushroom is an edible fungus, which is rich in nutrients and has the effect of chasing wind and dispelling cold, relaxing tendons and activating collaterals. It is used to treat waist and leg pain, numbness of hands and feet, and obstruction of muscles and collaterals. In addition, it has certain benefits for preventing cancer, regulating women's menopausal syndrome, improving human metabolism, and enhancing physical fitness.
| Product Name | Oyster Mushroom Extract |
| Latin Name | Pleurotus Ostreatus |
| Specification | Polysaccharide 10%-50% , 5:1 10:1 20:1 |
| Appearance | Brown yellow powder |
| Function | Anti-oxidation Anti-atherosclerosis Anti-cancer Improve immunity |
A high molecular polysaccharide active substance that exhibits biological activity in oyster mushrooms. The proteoglycan in oyster mushroom has a strong inhibitory effect on cancer cells and can enhance the immune function of the body. Regular consumption of oyster mushrooms can not only improve the metabolism of the human body and regulate the autonomic nerves, but also have obvious effects on reducing serum cholesterol, lowering blood pressure, and preventing and treating hepatitis, gastric ulcer, duodenal ulcer, and hypertension. The pharmacological effects mainly benefit from the activity of oyster mushroom polysaccharide.
