Shaanxi Fruiterco Biotechnology Co.,Ltd.
Plant extracts,Cosmetic raw materials,Nutritional additives
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Turkey Tail Mushroom is a fungus with Latin name Coriolus versicolor (L.) Quel. Turkey Tail Mushroom is rich in protein, polysaccharides, polysaccharide peptides, amino acids and lignin, as well as a variety of vitamins and trace elements needed by the human body.
Turkey tail mushroom extract is rich in proteins, fats, polysaccharides, polysaccharide peptides, glucans, lignin, amino acids and various inorganic salts, as well as protease, peroxidase, amylase, laccase and leatherase. enzymes.
Turkey tail mushroom polysaccharide has immunomodulatory function and is a good immune enhancer. Yunzhi can enhance the function and recognition of immune cells, protect the liver and protect the liver, can significantly reduce serum transaminase, and has a significant repair effect on liver tissue lesions and liver necrosis.
| Product Name | Turkey Tail Mushroom Extract |
| Botanical Source | Coriolus versicolor (L.) Quel |
| Specification | 10%~50% Polysaccharides |
| Appearance | Brown Powder |
1.Immune Support
Turkey tail mushrooms stimulate and activate innate immune cells to help increase and strengthen the body's natural immune response.
2.cancer fighter
The immune-boosting abilities of turkey tail mushrooms make them a tool in the fight against cancer.
Studies in South Korea and Japan have shown that adding turkey tail mushrooms to patients' treatment regimens, along with radiation and chemotherapy, may help reduce gastric, breast, and colorectal cancers by improving overall immune system health and performance during treatment. and lung cancer recurrence rates.
3.Antioxidant Support
Turkey tail mushrooms are rich in powerful antioxidants like phenols and flavonoids, which support immune health by promoting the release of protective compounds and helping reduce inflammation.
4.Improve gut health
Turkey tail mushrooms contain valuable prebiotics that keep your gut microbiome balanced by inhibiting bad bacteria and boosting good bacteria.
Turkey Tail Mushroom is a fungus with Latin name Coriolus versicolor (L.) Quel. Turkey Tail Mushroom is rich in protein, polysaccharides, polysaccharide peptides, amino acids and lignin, as well as a variety of vitamins and trace elements needed by the human body.
Turkey tail mushroom extract is rich in proteins, fats, polysaccharides, polysaccharide peptides, glucans, lignin, amino acids and various inorganic salts, as well as protease, peroxidase, amylase, laccase and leatherase. enzymes.
Turkey tail mushroom polysaccharide has immunomodulatory function and is a good immune enhancer. Yunzhi can enhance the function and recognition of immune cells, protect the liver and protect the liver, can significantly reduce serum transaminase, and has a significant repair effect on liver tissue lesions and liver necrosis.
| Product Name | Turkey Tail Mushroom Extract |
| Botanical Source | Coriolus versicolor (L.) Quel |
| Specification | 10%~50% Polysaccharides |
| Appearance | Brown Powder |
1.Immune Support
Turkey tail mushrooms stimulate and activate innate immune cells to help increase and strengthen the body's natural immune response.
2.cancer fighter
The immune-boosting abilities of turkey tail mushrooms make them a tool in the fight against cancer.
Studies in South Korea and Japan have shown that adding turkey tail mushrooms to patients' treatment regimens, along with radiation and chemotherapy, may help reduce gastric, breast, and colorectal cancers by improving overall immune system health and performance during treatment. and lung cancer recurrence rates.
3.Antioxidant Support
Turkey tail mushrooms are rich in powerful antioxidants like phenols and flavonoids, which support immune health by promoting the release of protective compounds and helping reduce inflammation.
4.Improve gut health
Turkey tail mushrooms contain valuable prebiotics that keep your gut microbiome balanced by inhibiting bad bacteria and boosting good bacteria.
