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Vitamin B8 Myo-Inositol

  • Myo-Inositol
  • vitamin b8
  • 99% Min
  • white powder
  • 87-89-8
  • C6H12O6
  • Halal, Kosher
  • Food Additives,Healthcare Supplement
  • 2 years
  • 1kg/bag,25kg/drum
Availability:

What is Inositol?


Inositol, also known as vitamin B8, is a substance that nourishes nerves.


It is widely distributed in animals and plants and is a growth factor for animals and microorganisms. Inositol is an essential nutrient source for birds and mammals.


What are the benefits of inositol to the human body?


1. Assist in lowering blood lipids. Inositol can regulate the metabolism of body fat, can help reduce the level of blood lipids, avoid the further development of atherosclerosis, and play a positive role in preventing and relieving cardiovascular and cerebrovascular diseases.


2. Regulate the metabolism of cholesterol in the human body. It can help reduce cholesterol levels in the blood, and it has obvious effects on promoting health.


3. Regulate the metabolism of fat in human liver cells. People with fatty liver can properly apply inositol, which has a positive effect on preventing and relieving fatty liver.



Fruiterco Inositol Powder


Product Name:Myo-Inositol
CAS:87-89-8
MF:C6H12O6
Spec./Purity:99% Min
Appearance:White powder
Shelf Life:24 months
Storage:Keep in a cool, dry, dark location in a tightly sealed container or cylinder.


Our products are raw materials and are only sold to companies with processing capabilities. We do not recommend personal purchase and use of our products. Thank you.


1. Fermentation industry

Inositol is used to cultivate various strains to promote the growth of yeast.


2. Feed industry

Inositol can be used as a food additive.


3. Health care products industry


4. Food industry

Inositol can be used as a nutrient in nutritional beverages or in children's food.


COA OF Myo-Inositol


Analysis

Specification

Result

Appearance

White or almost white crystalline powder. Its aqueous solution is neutral to litmus and has no optical rotation. Stable in the air. Each gram is soluble in 6ml of water, very slightly soluble in ethanol, insoluble in ether and chloroform.

White crystalline powder

Melting point

224~227℃

224.9~226.1℃

Assay


97.0%-101%

99.2%

Residual on ignition

0.1% Max

0.02%

Loss on drying

0.5% Max

0.03%

Chloride

0.005% Max

<0.005%

Sulfate

0.006% Max

<0.006%

Calcium

Pass the test

Pass the test

Lead (Pb)

4.0mg/kg Max

<0.1mg/kg

Total plate count

1000cfu/g Max

<10cfu/g

Mould and yeast

100cfu/g Max

<10cfu/g

E.coli

Negative

Negative

Salmonella pr.25 gram

Negative

Negative

Conclusion

Complies with the Standard.


Packing and Storage

Packing: Pack in paper-carton and two plastic-bags inside.

Shelf life: 2 year when properly stored.

Storage: Store in a well-closed place with constant low temperature and no direct sun light.


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