Konjac Glucomannan Powder

 

Konjac glucomannan powder is also known as konjac gum, which is a neutral heteropolysaccharide extracted from konjac tubers. Konjac glucomannan , also known as KGM, is a natural high-molecular soluble dietary fiber.

 

It is non-calorie, satiety, and can reduce and delay the absorption of glucose, inhibit the synthesis of fatty acids, and have excellent fat loss and slimming effects.

 

Konjac glucomannan not only reduces fat, but also helps to defecate, stabilize blood sugar, lower blood lipids, and is safe and has no toxic side effects.

 

Moreover, it has physical and chemical properties such as high viscosity, more water absorption, and fast expansion, so it is easy to feel full after eating, and it is easy to bloate after eating.

 

 

ITEMS OF ANALYSIS	SPECIFICATIONS	RESULTS
Appearance	Off white or white fine powder	White fine powder
Partide size	≥120 mesh	200mesh
Viscosity	30,000m pa.s min.	31,500m pa.s
KGM	≥95%	95.10%
PH	5.0-7.0	6.0
Moisture	10% max	9.60%
Ash	1.5% max	Complies
Lead(Pb)	lppm max	Not detected
Arsenic(As)	3ppm max	Not detected
Microbiology
Total Plate Count	≤1000cfu/g	<1000cfu/g
Yeast &Moulds	≤100cfu/g	<100cfulg
E.Coh	Negative	Complies
Salmonella	Negative	Complies
Concusion	The amalytical results comply with the specification
Packing	25kg/bag
Storage	Store in sealed contaimers at cool &dry place. Protect from light amd moisture.
Shelf life	2 years when properly stored

 

 

1. Lower blood sugar
Konjac glucomannan powder has high viscosity as a soluble dietary fiber. This property reduces the digestion and absorption of food.

 

It also blocks the absorption and digestion of carbohydrates, delays gastric emptying time, and reduces the rate of glucose absorption in the intestines, thereby reducing postprandial blood sugar levels.

 

2. Lowering blood lipids
Glucomannan is a natural high molecular weight soluble dietary fiber, increasing the amount of this fiber can reduce the absorption of cholesterol by 10% and increase the excretion of bile acids by 41% in diabetic patients, so as to achieve the effect of lowering blood lipids.

 

 

3. Control your weight
Konjac glucomannan powder contains very low calories, absorbs water and swells after being ingested by the human body, coupled with high molecular weight, it forms a very viscous substance, slows down the digestion and absorption of food in the body, so that the synthesis of fatty acids in the body decreases to achieve the effect of weight control.

 

4. Regulates intestinal function
It can promote the secretion of intestinal enzymes, enhance enzyme activity, eliminate long-term adhesion of waste products in the intestine, and prevent constipation.

 

Konjac glucomannan can also be used by microorganisms in the colon and generate short-chain fatty acids, stimulate intestinal peristalsis, promote the reproduction of beneficial anaerobic microorganisms such as bifidobacteria, and inhibit the growth of intestinal pathogenic bacteria.

 

5. Boosts immunity
As a polysaccharide, konjac glucomannan powder can directly activate immune cells such as T lymphocytes, B lymphocytes, and macrophages, thereby enhancing the body's immunity.

 

At the same time, it can promote the reproduction of intestinal anaerobic bacteria such as bifidobacteria, and these probiotics have obvious effects on enhancing immune function.

 

6. Wide range of applications
Konjac glucomannan can be used in health care products, food additives, added to meat products to improve meat quality, he also said a new type of preservative and natural preservative, prolong the shelf life of meat.

 

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