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Sweetener

Your Professional Sweetener Manufacturer!

 

Shaanxi Fruiterco Biotechnology Co., Ltd. is a leading manufacturer and trader of standardized natural plant extracts, cosmetic raw materials, fruit and vegetable powders, health supplements, probiotics, amino acids, etc. We have: high-performance manufacturing capabilities, customized R&D capabilities, professional certification and accreditation, and professional agency testing. Our products include Allulose Powdered Sugar, Sucralose Powder, Maltitol Powder, Pure D Mannose Powder, etc.

 

Why Choose Us

 

Professional Team
We possess a team of highly educated and skilled professionals who excel in scientific research and production capabilities within the domain of plant extract production and formulation research.


Sales Market
Our high-quality products have successfully penetrated over 100 countries and regions globally, with key markets including the United States, Canada, the United Kingdom, France, Australia, Japan, South Korea, Malaysia, Brazil, and Turkey.


Production Capacity
The company is equipped with API production facilities that meet GMP standards, enabling a continuous and large-scale production model. We have an annual raw material processing capacity exceeding 1,000 tons and an annual output of standard extracts and various high-purity raw materials surpassing 150 tons.


Patent Certificate
All products have obtained organic certification, Kosher certification, HALAL certification, and ISO 9001 quality management system certification.

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Our Best-Selling Sweetener
 

Allulose Powdered Sugar
Allulose powdered sugar is an epimer of fructose, a rare monosaccharide that exists in nature but in very small amounts. It exists in natural foods such as raisins, figs, kiwis and brown sugar. It is a white powder and its aqueous solution is a transparent colorless liquid.

 

Sucralose Powder
Sucralose powder is a non-caloric high-intensity sweetener made from sucrose. It is in the form of a white powder and is odorless and non-hygroscopic. It has high thermal stability, is easily soluble in water, and can be dissolved in ethanol,methanol and organic solvents.
It has high stability under light environment, thermal environment and pH value changes. The sweetness of sucralose is 600 to 800 times that of sucrose.

 

Maltitol Powder
Maltitol powder is a disaccharide alcohol that is almost as sweet as sugar but contains fewer calories and a lower glycemic index. It is extracted from maltose through dehydrogenation, a chemical reaction that removes hydrogen. Maltitol is obtained from starch, so it is considered a carbohydrate.

 

Pure D Mannose Powder
Pure d mannose powder is a monosaccharide that is a component of a variety of polysaccharides. It is a sugar related to glucose. Mannose is also found in some nutritional supplements, provided in capsule or powder form. In recent years, it has Ingredients favored by women for urinary tract health.

 

Sweetener Specification

 

Odor

–

Free from odor

Taste

–

Sweet

Particle Size

%

95 minimum through No. 80 mesh screen

Loss on Drying

%

≤5.0

Residue on Ignition

%

≤3.0

Chemical Tests

Unit

Specification

Lead (Pb)

mg/kg

≤2.0

Arsenic (As)

mg/kg

≤2.0

Cadmium (Cd)

mg/kg

≤0.5

Mercury (Hg)

mg/kg

≤0.4

Microbiological Test

Unit

Specification

Total Plate Count

cfu/g

≤1000

E. Coli

/1 g

Absent

Salmonella

/10 g

Absent

Yeasts and Molds

cfu/g

≤100

Staph aureus

/10 g

Absent

 

Typical Ingredients Of Sweeteners

 

Key Ingredients

Description

Aspartic acid, Phenylalanine

A combination of two amino acids, producing a sweetener about 200 times sweeter than sugar.

Sucrose, Chlorine

Modified sugar molecule where certain hydroxyl groups are replaced with chlorine atoms, increasing its sweetness.

Toluene derivatives

Derived from toluene, creating a compound that is 300-500 times sweeter than sugar.

Stevia plant leaves

Extracts from the leaves of the Stevia plant, providing a natural, zero-calorie sweetness.

Glucose (from starch)

A sugar alcohol produced by fermenting glucose derived from starch.

Acetoacetic acid, Potassium

Combines acetoacetic acid with potassium to create a sweetener that is about 200 times sweeter than sugar.

Aspartic acid, Phenylalanine, 3,3-dimethylbutyraldehyde

Similar to aspartame but significantly sweeter, and structurally different due to the addition of 3,3-dimethylbutyraldehyde.

Xylose (from wood or corn cobs)

A sugar alcohol derived from xylose, found in various fruits and vegetables or extracted from wood or corn cobs.

 

Health Benefits of Sweeteners

 

 

Weight control
Sweeteners provide virtually no calories that can be absorbed by the body. One packet of sweetener is equal to two teaspoons of sugar. Therefore, they are a good option for a person trying to lose weight.


Controlling Diabetes
Sweeteners may be a good sugar-alternative for diabetics. Unlike sugar, sweeteners generally do not raise blood sugar levels.

 

 

Packaging & Shipping

 

Weight

Packing method

1kg

Bag/kg, box outside (double plastic bag + Aluminum foil bag inside)

10kgs,25kg or more

By Drums or carton (3 layers plastic bag inside)

 

 

 

OEM Service

 

Support bottle packaging and bag packaging, can provide you with complete design drawings according to your needs, can also be packed and printed according to the design drawings you provide, support customized types:

● Powders & Granules by Customized Blending

● Customized Packing

● Vegetarian Capsule Shell Capsules & Tablets

● Bottling & Labling

● Gummy

 

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Certificate

 
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EOS
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Haccp
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ISO
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NOP
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HALAL

 

 

FAQ

 

Q: How are sweeteners metabolized in our body?

A: Sweeteners are metabolized differently compared to regular sugar. While they do not significantly contribute to weight gain, their impact on appetite and taste preferences is notable.

Q: What are the main ingredients in sweeteners made with erythritol?

A: Erythritol, a popular sweetener, is made primarily from glucose derived from starch. This glucose undergoes a fermentation process using yeasts or fungi, resulting in erythritol while retaining its natural sweetness.

Q: Are there any sweeteners made by man that mimic the properties of sugar?

A: Yes, many sweeteners are synthetically made to mimic sugar. Sucralose, for example, is a man-made sweetener created by modifying sucrose, where three hydroxyl groups are replaced with chlorine atoms to enhance sweetness.

Q: How is artificial sugar made for everyday consumption?

A: Artificial sugars like aspartame and sucralose are produced through chemical synthesis and enzymatic conversion. Aspartame is made by combining aspartic acid and phenylalanine, whereas sucralose involves the enzymatic replacement of specific hydroxyl groups in sucrose with chlorine atoms.

Q: Will consuming sweeteners make you fat?

A: Studies suggest that sweeteners do not directly cause weight gain. However, it's important to consider their impact on appetite and taste preferences. Moderate consumption is key, as overindulgence could potentially lead to increased cravings for sweet foods.

Q: What chemical processes are used to make sweeteners?

A: Various chemical processes are involved in making sweeteners. These include chemical synthesis, as seen in the production of aspartame, and enzymatic conversion used for sucralose. Additionally, fermentation is employed to produce sweeteners like erythritol.

We're well-known as one of the leading sweetener manufacturers and suppliers in China. Please rest assured to wholesale the best sweetener in stock here from our factory. For customized service, contact us now.

erythritol powder, neohesperidin dihydrochalcone nhdc, aspartame powder

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