Perilla Leaf Powder

 

Perilla leaf powder is a powdered product produced from fresh perilla leaves through drying, pulverizing, or extraction and concentration; it retains the nutritional components and medicinal value of the perilla leaves.

 

 

Batch No.	FRK250313	Manufacturing Date	March 13,2025
Batch Quantity	450KG	Expiration Date	March 12,2028
Botanical Source	Penilla Leaf	Country of Origin	China
Appearance	Brown Yellow Powder	Part Used	Leaf
Solvents Used	Water	Certificate	Kosher/Halal
ITEMS	SPECIFICATION	RESULT	METHOD
Content	Rosmarinic acid ≥9.0%	9.37%	HPLC||USP<621>
ldentification	Correspond to standard	Conform	TLCI|USP<201>
PHYSICAL CHARACTERISTICS
Particle Size	NLT 95% Through 80 mesh	Conform	Analytical sieving |USP<786>
Loss on Drying	≤5.00%	4.21%	USP<731>
Total Ash	≤5.00%	2.07%	USP<561>
Bulk Density	Between 40~70g/100ml	48.94g/100ml	USP<616>Method l
Tapped Density	Between 50~90g/100ml	77.85g/100ml	USP<616>Method l
CHEMICAL CHARACTERISTICS
Heavy Metals(as Pb)	≤10ppm	Conform	USP<231>Method Il
Arsenic(As)	≤2ppm	0.0450ppm	ICP-MS|USP<233>
Lead(Pb)	≤2ppm	0.0102ppm	ICP-MS||USP<233>
Cadmium(Cd)	≤1ppm	0.0433ppm	ICP-MSI|USP<233>
Mercury(Hg)	≤1ppm	Not Detected	ICP-MS|USP<233>
MICROBIOLOGICAL CHARACTERISTICS
Total Plate Count	≤10,000cfu/g	400cfu/g	USP<61>
Total Yeast & Mold	≤1,000cfu/g	≤10cfu/g	USP<61>
E.Coli	Not Detected	Not Detected	USP<62>
Salmonella	Not Detected	Not Detected	USP<62>
Staphylococcus	Not Detected	Not Detected	USP<62>
Packing	1 kg/bag, 25 kg/cardboard drum.
Storage	Store in tight, light-resistant containers, avoid exposure to direct sunlight, moisture and excessive heat.

 

 

1. Nutrient-Rich

It is abundant in linolenic acid, linoleic acid, vitamins, minerals, and natural bioactive compounds, which help boost metabolism, alleviate physical weakness, and nourish the body.

 

2. Cardiovascular Protection

Perilla leaf powder reduces blood viscosity, inhibits platelet aggregation, prevents hyperlipidemia and thrombosis, and helps maintain cardiovascular health.

 

3. Brain Health

Linolenic acid and linoleic acid promote the synthesis of brain DNA and enhance brain cell activity, thereby improving memory and benefiting both intellectual development in children and cognitive function in adults.

 

4. Anti-Aging

Perilla leaf powder contains antioxidant components (such as DMB and selenium) that scavenge free radicals, enhance the oxygen-carrying capacity of cells, and delay the aging process; furthermore, it inhibits cellular carcinogenesis and reduces the risk of cancer.

 

5. Antibacterial Properties

It exerts an inhibitory effect against various pathogens-including *Staphylococcus*-helping to alleviate intestinal inflammation and allergic reactions.

 

 

1. Food Processing Field

• Flavoring and Aromatics: Used as a natural seasoning in the preparation of porridge, pastries, and seafood dishes; it also serves to neutralize toxins found in fish and shellfish.
• Nutritional Fortification: Added to beverages and health supplements to enhance the nutritional value of the products.

 

2. Daily Health Maintenance

3. Pharmaceutical Support

4. Agricultural Field

 

5. Preservatives

Perilla leaf powder acts as a natural antimicrobial agent and is utilized for food preservation.

 

 

Fruiterco is an export company that mainly produces plant extracts, health product raw materials, and cosmetic raw materials. The company has a 20+ professional service after-sales team.

 

Our products are sold to North America, Europe, Australia, South America and Asia. Our products have passed quality inspection and also support customer re-inspection. Email: info@fruiterco.com.

 

 

 

Our products are certified organic, halal, kosher, USDA. Our company has passed ISO22000 quality management system certification. We are able to provide our customers with high-quality products and support them in retesting ingredients to ensure product quality.

 

 

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