Cantharellus Cibarius Extract: Specifications, Benefits, And Uses

 

Cantharellus cibarius extract is a concentrate of active ingredients derived from the fruiting bodies of chanterelle mushrooms through processes such as aqueous extraction, alcohol extraction, or concentration. It is commonly available in powder form, with key specifications including 10:1, 20:1, and a polysaccharide content ranging from 30% to 50%.

 

 

1. Boosts Immunity

• It contains polysaccharides-such as beta-glucans-that activate macrophages and enhance the body's resistance to infection.
• Its high Vitamin D content promotes calcium absorption and supports the differentiation of immune cells.

 

2. Protects Vision

It is rich in beta-carotene, which helps prevent night blindness and macular degeneration; additionally, lutein acts to filter out harmful blue light.

 

3. Provides Antioxidant Support

Chanterelle mushroom extract contains ergothioneine and various polyphenols, demonstrating significant efficacy in scavenging free radicals.

 

4. Regulates Digestion

Its dietary fiber content promotes intestinal peristalsis and helps alleviate constipation.

 

5. Regulates Blood Lipids

Mushroom polysaccharides help balance gut microbiota and assist in the regulation of blood lipid levels.

 

6. Combats Fatigue

Cantharellus cibarius mushroom extract provides high-quality protein, B-complex vitamins, and minerals such as iron and potassium, helping to alleviate fatigue and maintain electrolyte balance.

 

 

1. Functional Foods and Health Supplements

Incorporated into powdered beverages and capsules to serve as immune boosters and vision-supporting ingredients.

 

2. Pharmaceutical Raw Materials

The polysaccharide components of the chanterelle extract are utilized in the development of anti-inflammatory and anti-tumor medications. They also serve as an adjunctive therapy for iron-deficiency anemia and respiratory tract infections.

 

3. Cosmetic Ingredients

The antioxidant components are incorporated into anti-aging skincare products to help delay oxidative damage to the skin.

 

 

Fruiterco is an export company that mainly produces plant extracts, health product raw materials, and cosmetic raw materials. The company has a 20+ professional service after-sales team.

 

Our products are sold to North America, Europe, Australia, South America and Asia. Our products have passed quality inspection and also support customer re-inspection. If you would like to buy cantharellus cibarius extract, please contact us: Email: info@fruiterco.com.

 

 

1. Vamanu E., Niță S. Bioactive Compounds, Antioxidant and Anti-Inflammatory Activities of Extracts From Cantharellus Cibarius. Rev. Chim. 2014;65:372–379.

2. Muszyńska B., Sułkowska-Ziaja K., Ekiert H. Analysis of Indole Compounds in Methanolic Extracts from the Fruiting Bodies of Cantharellus cibarius (the Chanterelle) and from the Mycelium of this Species Cultured in Vitro. J. Food Sci. Tech. 2013;50:1233–1237.

3. Novakovic S., Djekic I., Klaus A., Vunduk J., Djordjevic V., Tomović V., Šojić B., Kocić-Tanackov S., Lorenzo J.M., Barba F.J., et al. The Effect of Cantharellus cibarius Addition on Quality Characteristics of Frankfurter During Refrigerated Storage. Foods. 2019;8:635.

4. Kozarski M., Klaus A., Vunduk J., Zizak Z., Niksic M., Jakovljevic D., Vrvic M.M., Van Griensven L.J. Nutraceutical Properties of the Methanolic Extract of Edible Mushroom Cantharellus cibarius (fries): Primary Mechanisms. Food Func. 2015;6:1875–1886.

5. https://www.healthline.com/nutrition/chanterelle-mushrooms#recipes

6. https://healthstartsinthekitchen.com/health-benefits-of-chanterelle-mushrooms/

7. https://www.bio-conferences.org/articles/bioconf/full_html/2019/05/bioconf_rpgrs2019_00039/bioconf_rpgrs2019_00039.html