
Ginkgo Biloba Extract Powder
Specification: 10:1, 20:1
Active Ingredient: 24% Flavonoid, 6% Lactone
Appearance: Brown Yellow Powder
Parts used: leaves
Certificate: ISO,Halal,Kosher
Grade:Food Grade, Health Product Grade, Pharmaceutical Grade
Shelf life: 2 Years
Packing: 1kg/Bag, 25kg/Drum
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
What is Ginkgo Biloba Extract Powder?
Ginkgo biloba extract powder has a variety of biological activities. In animal studies, ginkgo biloba extract was found to inhibit stress-induced cortical steroid release and prevent aging-induced changes in the hippocampal gyrus of the brain in mice.
Other animal studies have also shown that Ginkgo biloba extract induces vasodilation, reversibly inhibits monoamine oxidase A and B in the brain, and may have free radical scavenging effects.
In addition, terpenoids contained in Ginkgo biloba have been found to inhibit platelet-activating factors and have antioxidant properties in in vitro studies. The main active ingredients in Ginkgo biloba include the following two major groups.
Terpenes:
- Ginkgolides A, B, and C
- Bilobalide)
Flavonoids:
- Ginkgetin
- Bilobetin
- Sciadopitysin
COA:
|
Analysis |
Specification |
Result |
Method |
|
Appearance |
Brown yellow powder |
Brown yellow powder |
Visual |
|
Mesh size |
100% pass 80 mesh |
100% pass 80 mesh |
80 mesh |
|
Tapped density (g/cm3) |
0.35g/ml-0.55g/ml |
0.5g/ml |
CP2015 |
|
Assay (Flavonoid) |
24.0% Min |
25.3% |
HPLC |
|
Loss on drying |
5.0% Max |
2.7% |
CP2015 |
|
Ignited ash |
0.8% Max |
1.5% |
CP2015 |
|
Heavy metals |
10.0ppm Max |
8.0ppm |
AAS |
|
Pb |
2.0ppm Max |
<2.0ppm |
ICP-MS |
|
As |
1.0ppm Max |
<1.0ppm |
ICP-MS |
|
Cd |
1.0ppm Max |
<1.0ppm |
ICP-MS |
|
Hg |
0.1ppm Max |
<0.1ppm |
ICP-MS |
|
Microbiology Control |
|||
|
Total Bacterial Count |
10,000cfu/g Max |
<10,000cfu/g |
CP2015 |
|
Mold & Yeast |
500cfu/g Max |
<500cfu/g |
CP2015 |
|
Salmonella |
Negative |
Absent |
CP2015 |
|
E.Coli. |
Negative |
Absent |
CP2015 |
|
Conclusion |
Complies with the Standard. |
||
|
General Status |
Non-GMO, ISO Certificate. |
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|
Packing and Storage |
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Packing: Pack in paper-carton and two plastic-bags inside. |
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Shelf life: 2 year when properly stored. |
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Storage: Store in a well-closed place with constant low temperature and no direct sun light. |
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Ginkgo Biloba Extract Powder benefits:
1. Cerebrovascular health
The main active ingredients of ginkgo biloba extract are ginkgo flavonoid glycosides, as well as terpene lactones, which can be used mainly for cerebrovascular diseases, but also for other circulatory disorders.
2. Antithrombotic
Ginkgo biloba extract powder has inhibitory and antagonistic effects on platelets, and has certain anti-thrombotic effects.
3. Antioxidant
It has the scavenging effect of free radicals, which can scavenge excessive free radicals in the body, inhibit the lipid peroxidation of cell membrane, so as to protect the cell membrane, and it also has certain adjustment effect on the circulatory system, which can produce certain arterial diastolic effect.
4. Improve blood circulation
It can maintain the tension of arterial and venous blood vessels, reduce the viscosity of whole blood, enhance the plasticity of red blood cells and white blood cells, and improve blood circulation, in addition to tissue protection, can increase the supply of ischemic tissues to oxygen and glucose.

5. Cognitive function
Standardized ginkgo biloba extract powder containing 24 % flavonoids and 6 % terpenes ginkgolides and bilobalide stabilizes or slows cognitive, functional, behavioral, and overall deterioration over a 22-26 week period, especially for patients with neuropsychiatric symptoms.
What combinations of ginkgo are suitable for supplementation together?
Ginkgo is an ingredient with brain-boosting properties, but it can also be combined with other ingredients to enhance its effects. Here are some suggestions for pairing ginkgo supplements:
1. green peppermint
Studies have shown that green mint extract has positive effects on improving working memory and sustained focus. A daily intake of 900 mg of green peppermint extract can improve memory quality and precision, which can be used along with ginkgo biloba extract powder to enhance cognitive function.
2. Probiotics
Gut-brain axis research suggests that gut flora is linked to the central nervous system and that dysbiosis may lead to neuropsychiatric disorders.
Probiotics can help maintain gut health and have a positive impact on improving memory and cognitive function. Using probiotics along with ginkgo supplementation may help maintain gut-brain health.
3. Phosphatidylserine
Phosphatidylserinic acid is a substance that aids in the transfer of information between nerve cells in the brain. Studies have shown that PS supplementation can improve memory function. Using phosphatidylserinic acid along with ginkgo biloba extract powder may help enhance cognitive performance.
4. Folic acid
Folic acid is important for the maintenance of the nervous system by lowering homocysteine levels, reducing inflammatory reactions, and providing antioxidant effects. Folic acid supplementation may help improve cognitive function, especially in cases of folate deficiency.
5. Vitamin B complex
Vitamin B complex plays an important role in various aspects of brain function, including energy production, DNA/RNA synthesis, and neurochemical synthesis.
Deficiencies in vitamin B complex may affect brain function. Therefore, supplementing vitamin B complex with ginkgo may help maintain brain health.
Ginkgo Biloba Extract Powder:
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