Streptococcus Thermophilus Probiotic

 

Streptococcus thermophilus probiotic is a Gram-positive, facultative anaerobic probiotic belonging to the lactic acid bacteria family and is widely used in food fermentation. Its core characteristics include:

 

• Heat resistance: It can grow at 45-50℃ and adapt to the high temperature environment of the fermentation process.
• Symbiotic effect: It is often fermented with Lactobacillus bulgaricus to accelerate the decomposition of lactose and enhance the flavor.
• Safety: GRAS certified, suitable for infant food.

 

 

Item	Standard	Result
Sensory	white powder	Conform
Net content	lkg	lkg
Moisture content	≤7%	4.37%
The total number of living bacterium	>1.0x10^7 cfu/g	1.2x10¹⁰cfu/g
Fineness	All 0.6mm analysis screen 0.4mm analysis screen content ≤10%	0.4mmAnalysis screen all passed
Percentage of other bacterium	≤0.50%	Negative
E.Coll	MPN/100g≤10	Negative
Salmonella	Negative	Negative
Conclusion	Conform to Standard

 

 

1. Improve lactose intolerance
It can secrete β-galactosidase, break down lactose into glucose and galactose, relieve abdominal distension and diarrhea. It is often used in dairy fermentation and low-lactose milk additives.

 

2. Regulate intestinal flora

• Inhibit pathogens: produce antimicrobial peptides and organic acids, inhibit the proliferation of Escherichia coli and Salmonella.
• Enhance the barrier: Streptococcus thermophilus probiotic can promote mucin secretion and repair the intestinal mucosa.

 

3. Immunomodulation

• Activate immune cells: stimulate macrophages and dendritic cells through TLR2/4 receptors to increase IgA secretion.
• Anti-allergic potential: downregulate Th2 cytokines and relieve allergic rhinitis.

 

4. Metabolic support

• Cholesterol-lowering: adsorb bile acid and promote excretion, lower serum LDL levels.
• Blood sugar management: delay carbohydrate digestion enzyme activity and stabilize postprandial blood sugar curve.

 

5. Synthesize functional metabolites
Folic acid and antioxidant production: Streptococcus thermophilus probiotics can synthesize vitamin B9 and glutathione precursors to support cell repair and anti-aging.

 

 

Product type	Representative strains	Benefits	Application
1. Single probiotic	Lactobacillus rhamnosus GG strain (LGG)	Regulate diarrhea and relieve eczema	Children's gut health
2. Multi-strain compound probiotics	Bifidobacterium BB-12 + Bifidobacterium lactis	Comprehensively regulate the flora and enhance the intestinal barrier	Chronic enteritis in adults
3. Fermented food	Multiple probiotics	Diversify metabolites and improve digestion	natural dietary supplement
4. Prebiotics	Fructooligosaccharides (FOS)	Selectively promote the proliferation of probiotics	Combination with probiotics enhances the effect
5. Postbiotic	Bacterial lysate (such as LTA)	Directly provide immunologically active substances	Acute inflammation or weakened immune system

 

 

Fruiterco can provide efficient and convenient delivery methods for the products that customers need. For example: air, sea, express, you can rest assured of product quality problems during transportation.

 

We have professional business staff to communicate with you about your product needs and understanding. There is a professional mailbox system, you can leave a message at any time, we will reply as soon as we see it. Email: info@fruiterco.com.

 

 

Hot Tags: streptococcus thermophilus probiotic, China streptococcus thermophilus probiotic manufacturers, suppliers, factory, aspartame powder, fenugreek seed extract powder, vitamin k2 mk4 powder, acetyl hexapeptide 8 powder, avobenzone powder, deoxyarbutin powder